Why The Royal Cuisine?
Foods with Health Benefits
we want to serve less meat in the cafe as we feel that focusing on a more veggie diet is friendlier to our planet. We use a lot of organic vegetables and food in our dishes and we use mostly local cheeses, eggs, chutneys, jams and then we make everything else ourselves- soups, hot pots, dips, salads, cakes etc. We want you to feel inspired and feel good when you eat in the cafe.
Ready Made
Inspired by the rustic cuisine of Rome’s distinct neighborhoods, Maialino is a trattoria reimagined for present day New York City, overlooking Gramercy Park. Chef Jason Pfeifer’s thoughtful Italian cuisine blends his passion for the Roman food tradition with a commitment to our local family of farmers and purveyors.
Taste whatever You like
we want to serve less meat in the cafe as we feel that focusing on a more veggie diet is friendlier to our planet. We use a lot of organic vegetables and food in our dishes and we use mostly local cheeses, eggs, chutneys, jams and then we make everything else ourselves- soups, hot pots, dips, salads, cakes etc. We want you to feel inspired and feel good when you eat in the cafe.
